Not Your Mama'S Chocolate Chip Cookies

• 1 cup butter, softened
• 1 cup vegetable oil
• 1 cup sugar
• 1 cup brown sugar, packed
• 1 egg
• 1/2 teaspoon vanilla
• 1/2 teaspoon baking soda
• 1/2 teaspoon cream of tartar
• 1/2 teaspoon coconut extract
• 3 1/2 cups flour
• 1 cup oatmeal, steel-cut
• 1 cup Rice Krispies
• 1 cup nuts, chopped
• 12 ounces semi-sweet chocolate chips
• 1/2 cup coconut, grated

1. Combine oil, sugars,egg, vanilla, baking soda, cream of tartar and coconut extract in a large bowl and mix until well blended.
2. Add flour 1 cup at a time until well blended.
3. Fold in remaining ingredients.
4. Drop by tablespoonfuls onto an ungreased cookie sheet.
5. Bake at 350 degrees for 10-15 minutes or until golden brown.
6. Let set a few minutes then remove to wire racks to cool.

butter, vegetable oil, sugar, brown sugar, egg, vanilla, baking soda, cream of tartar, coconut extract, flour, rice krispies, nuts, semisweet chocolate chips, coconut

Taken from www.food.com/recipe/not-your-mamas-chocolate-chip-cookies-293330 (may not work)