Greek Turkey Burgers With Yogurt Sauce

• Yogurt Sauce
• 1/2 cup plain fat-free yogurt
• 1/4 cup red onion, chopped
• 1/4 cup cucumber, chopped
• Burgers
• 1 lb lean ground turkey
• 1/2 cup plain fat-free yogurt
• 1 teaspoon dried oregano leaves
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 4 whole wheat hamburger buns, split

1. Heat gas or charcoal grill. In small bowl, mix sauce ingredients; refrigerate until serving time.
2. In medium bowl, mix all burger ingredients except buns. Shape mixture into 4 patties, about 1/2 inch thick.
3. Place patties on grill over medium heat. Cover grill; cook 8 to 10 minutes, turning after 5 minutes, until thermometer inserted in center of patties reads 165u0b0F Serve burgers on buns with yogurt sauce.

yogurt sauce, yogurt, red onion, cucumber, burgers, lean ground turkey, yogurt, oregano, garlic powder, salt, pepper, whole wheat hamburger buns

Taken from www.food.com/recipe/greek-turkey-burgers-with-yogurt-sauce-428696 (may not work)