Mark'S Secret Chipotle Chocolate Barbecue Sauce

• 1 (44 ounce) bottle Heinz ketchup (plastic squeeze bottle)
• 1/2 cup apple cider vinegar
• 1 cup strong brewed coffee (french roast)
• 1 cup dark brown sugar
• 4 tablespoons steak sauce (A1 gives a great flavor)
• 2 tablespoons dark molasses
• 2 -3 tablespoons liquid smoke (Some brands are stronger than others)
• 4 tablespoons Worcestershire sauce
• 1 cup dark brown sugar
• 1 teaspoon cumin
• 1 tablespoon dark chili powder
• 2 teaspoons onion powder
• 2 teaspoons granulated garlic
• 1 tablespoon baker's cocoa powder plus 1 teaspoon baker's cocoa powder
• 2 tablespoons ground chipotle peppers (I buy them at the Mexican store and grind them myself, much better than the store big company spice )

1. Combine all ingredients in a sauce pan and bring to a boil.
2. Lower the heat and continue to simmer for at least an hour.
3. Cool the sauce and return to the Ketchup bottle. Save your previous batches bottles.

ketchup, apple cider vinegar, coffee, brown sugar, steak sauce, dark molasses, liquid smoke, worcestershire sauce, brown sugar, cumin, dark chili powder, onion powder, garlic, cocoa, ground chipotle peppers

Taken from www.food.com/recipe/marks-secret-chipotle-chocolate-barbecue-sauce-518863 (may not work)