Mango Beef Stir Fry - Weight Watcher Freindly
- Sauce
- 1/2 cup coconut milk
- 1/4 cup hoisin sauce
- 3 tablespoons brown sugar
- 2 tablespoons fish sauce
- 1 tablespoon peanut butter
- 1 tablespoon water
- 2 teaspoons cornstarch
- 1 1/2 teaspoons garlic, minced
- 1 teaspoon ginger, minced
- Stir Fry
- 12 ounces steak (siroin, rib eye, or New York strip)
- 2 teaspoons vegetable oil
- 1 1/2 cups onions, sliced
- 2 cups red peppers, sliced
- Ganish
- 1 mango, diced
- 1/4 cup cilantro, chopped
- 3 tablespoons green onions
- Sauce: In a bowl, mix sauce ingredients together until smooth, Set aside.
- Preheat grill: grill beef on high until medium rare, about 5 - 8 minutes. Slice steak thinly and keep covered.
- Stir Fry: In a large wok, heat oil over medium heat; stir fry onions for about 5 minutes or until softened. Add peppers; stir fry for 3 minutes. Add sauce to veggies and stir fry for 2 minutes or until sauce thickens, Add beef , mango, cilantro and onions at the end just to coat.
- Serve over a bed of rice.
sauce, coconut milk, hoisin sauce, brown sugar, fish sauce, peanut butter, water, cornstarch, garlic, ginger, fry, siroin, vegetable oil, onions, red peppers, ganish, mango, cilantro, green onions
Taken from www.food.com/recipe/mango-beef-stir-fry-weight-watcher-freindly-453899 (may not work)