No Sugar Added Coconut Macroons

• 8 tablespoons butter
• 6 tablespoons coconut oil
• 1 cup vanilla protein powder
• 1/4 cup coconut water or 1/4 cup almond milk
• 2 eggs
• 4 egg yolks
• 1/4 teaspoon salt
• 1/2 cup coconut flour
• 2 cups fresh grated coconut
• 1/2 cup chocolate chips

1. Preheat oven to 375 degrees F.
2. Soften butter.
3. Mix oil, butter, co onut water and protein powder until smooth.
4. beat eggs and yolks in a small bowl, incorporate into oil/protein powder mixture.
5. add coconut flour and salt, mix until smooth.
6. Add more coconut water or almond milk if dough is too dry, it should hold a ball shape yet still fell soft and maybe a little sticky.
7. add coconut and chocolate, mix until incorporated.
8. Refrigerate dough for an hour.
9. using 1 1/2" cookie scoop place on parchment lined pan (pan should have a lip as the cookies can leak a little oil).
10. bake for 9 minutes, cool on wire rack.

butter, coconut oil, vanilla protein powder, coconut water, eggs, egg yolks, salt, coconut flour, coconut, chocolate chips

Taken from www.food.com/recipe/no-sugar-added-coconut-macroons-530017 (may not work)