Best Greek Pork Burgers
- 2 lbs ground pork
- 1 egg, slightly beaten
- 1/2 cup milk
- 1/2 cup greek vinaigrette dressing (for more robust flavor use 1/2 cup add'l dressing no milk)
- fresh coarse cracked pepper
- 3/4 - 1 cup plain breadcrumbs
- 1/2 cup sliced black olives, chopped once (coarse)
- 3/4 cup crumbled feta cheese
- buns or pita bread
- greek mayonnaise
- for greek mayonnaise
- 1/2 cup mayonnaise
- 1/2 cup greek vinaigrette dressing
- Mix all ingredients together in large bowl. Let stand in fridge for 30 minutes to slightly set. Form patties grill over low to med low heat to keep from burning. Cook well done. Serve with mayo mixture, lettuce, and tomato. Enjoy!
ground pork, egg, milk, greek vinaigrette, pepper, breadcrumbs, black olives, feta cheese, buns, mayonnaise, mayonnaise, mayonnaise, greek vinaigrette
Taken from www.food.com/recipe/best-greek-pork-burgers-464912 (may not work)