Sweet 'N' Sour Meatballs

• 1 lb ground beef
• 1 egg
• 1 onion, chopped (0r 1 tsp. or so onion soup mix, to your own taste)
• 1 cup dry breadcrumbs
• salt and pepper
• 1 cup water
• 1/2 cup vinegar
• 1/2 cup ketchup
• 2 tablespoons cornstarch
• 1 cup brown sugar
• 2 tablespoons soya sauce

1. In large bowl, combine beef, egg, onion, breadcrumbs, salt& pepper (I also added in some garlic powder, oregano & parsley).
2. Roll into balls 1-1 1/2 inches in size.
3. In large skillet saute meatballs over medium heat until browned on all sides.
4. In medium bowl, mix together water, vinegar, ketchup, cornstartch,brown sugar& soya sauce.
5. Pour over cooked meatballs,allow sauce to thicken, heating just until sauce starts to bubble.
6. Serve over white rice.

ground beef, egg, onion, breadcrumbs, salt, water, vinegar, ketchup, cornstarch, brown sugar, soya sauce

Taken from www.food.com/recipe/sweet-n-sour-meatballs-66866 (may not work)