Cheesy Burger Pie

• Meat Pie
• 1/4 cup onion (chopped fine)
• 1 1/4 lbs extra lean ground beef (or pork or turkey)
• 1 egg (beaten)
• 1/2 cup ketchup
• 1/2 cup evaporated milk
• 4 slices bread (toasted dry and crumbed)
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon minced garlic
• 1/2 teaspoon dried oregano
• 1 unbaked deep dish pie shell
• Cheese Topping
• 1 cup sharp cheddar cheese (grated)
• 2 tablespoons Worcestershire sauce

1. MEAT PIE directions:
2. Preheat oven to 375u0b0F.
3. Combine first ten (10) ingredients.
4. Press meat mixture into unbaked pie crust.
5. Bake at 375u0b0F for 50 minutes.
6. CHEESE TOPPING directions:
7. Combine cheese and Worcestershire sauce and spread on top of baked meat pie.
8. Bake an additional 10 minutes.
9. Cool 10-15 minutes before slicing.
10. 6-8 servings.

pie, onion, extra lean ground beef, egg, ketchup, milk, bread, salt, pepper, garlic, oregano, dish pie shell, cheddar cheese, worcestershire sauce

Taken from www.food.com/recipe/cheesy-burger-pie-272972 (may not work)