Easy Pulled Pork

• 1 teaspoon vegetable oil
• 1 small onion, chopped
• 2 garlic cloves, chopped
• kosher salt
• fresh ground pepper
• 2 teaspoons chili powder
• 1 teaspoon ground cumin
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon cayenne pepper
• 1 1/2 cups low sodium chicken broth
• 1/3 cup ketchup
• 1/3 cup apple cider vinegar
• 1 tablespoon apple cider vinegar
• 2 tablespoons molasses
• 1 lb pork tenderloin (about 1 pound, cut into 4 pieces)
• 1 tablespoon whole grain mustard

1. Brown the Pork Tenderloin in the vegetable oil. Then place all of the ingredients with the tenderloin into a slow cooker and cook for several hours until it is fork tender. I take the meat out to my cutting board and start pulling it apart using 2 forks. Then I return the meat to the crock pot and cook for another hour on low.

vegetable oil, onion, garlic, kosher salt, fresh ground pepper, chili powder, ground cumin, ground cinnamon, cayenne pepper, chicken broth, ketchup, apple cider vinegar, apple cider vinegar, molasses, pork tenderloin, whole grain mustard

Taken from www.food.com/recipe/easy-pulled-pork-444642 (may not work)