Oven Fried Parmesan Garlic Chicken

• 8 boneless skinless chicken breast halves, flattened (or chicken steaks)
• 1/2 cup butter, melted
• 2 garlic cloves, minced
• 2/3 cup grated parmesan cheese (buy a good quality cheese, and freshly grate it)
• 1 cup fine dry breadcrumb
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/4 cup chopped fresh parsley or 2 tablespoons dried parsley
• 1/2 teaspoon dried tarragon (optional)

1. In a saucepan, over low heat, melt butter with minced garlic. Mix bread crumbs in a separate bowl with the parmesan cheese, parsley, tarragon, salt and pepper.
2. Dip chicken into melted garlic butter and roll into bread crumb mixture. Place breaded chicken in a 13 x 9 glass baking dish and bake @ 325 degrees for 45 minutes or until done.
3. Serve with sweet potato fries. Enjoy!

chicken, butter, garlic, parmesan cheese, breadcrumb, salt, ground black pepper, parsley, tarragon

Taken from www.food.com/recipe/oven-fried-parmesan-garlic-chicken-365969 (may not work)