Quick Apple Strudel

• 2 cups flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 2 tablespoons sugar
• 4 tablespoons Butter Flavor Crisco
• 2/3 - 3/4 cup milk or 2/3-3/4 cup orange juice
• 3 cups chopped apples
• 1/2 cup sugar
• 1 teaspoon cinnamon, and or 1 teaspoon apple pie spice
• chopped nuts
• 1 (8 ounce) can white frosting
• maraschino cherry

1. Sift flour, baking powder, salt and 2 tablespoons sugar together.
2. Cut in shortening and add milk or orange juice to make a soft dough.
3. Knead gently on floured board.
4. Roll out 1/4 inch thick.
5. Brush with melted butter; cover with chopped.
6. apples.
7. Sprinkle with 1/2 cup sugar and cinnamon over apples.
8. Roll jelly-roll fashion and form in semi-circle on greased baking sheet.
9. Bake in 425 degree oven for 20 to 25 minutes.
10. While warm frost with white frosting.
11. Sprinkle with chopped nuts over.
12. frosting.
13. Decorate with cherries.

flour, baking powder, salt, sugar, butter, milk, apples, sugar, cinnamon, nuts, white frosting, maraschino cherry

Taken from www.food.com/recipe/quick-apple-strudel-139297 (may not work)