Irish Potato Cake

• 1 c. butter
• 2 c. sugar
• 2 c. cooked mashed potatoes
• 1 tsp. vanilla flavoring
• 1 tsp. lemon flavoring
• 1 tsp. ground cloves
• 1 tsp. ground nutmeg
• 4 eggs, well beaten
• 1 c. chopped nuts
• 1 tsp. allspice
• 1 tsp. cinnamon
• 1/2 c. milk
• 2 c. flour
• 1 Tbsp. cocoa
• 1 c. raisins
• 1/4 c. flour
• 1 Tbsp. soda

1. Cream butter and sugar.
2. Add potatoes, extracts and spices. Mix well.
3. Add milk.
4. Combine flour, soda and cocoa.
5. Add the creamed mixtures.
6. Add well beaten eggs.
7. Dredge nuts and raisins with 1/4 cup flour; add to batter.
8. Pour into a greased 10-inch tube pan and bake at 300u0b0 for 2 hours.

butter, sugar, potatoes, vanilla flavoring, lemon flavoring, ground cloves, ground nutmeg, eggs, nuts, allspice, cinnamon, milk, flour, cocoa, raisins, flour, soda

Taken from www.cookbooks.com/Recipe-Details.aspx?id=305912 (may not work)