Heavenly Vegan Carob Chip Cookies

• 1 cup flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 cup vegan butter
• 1/2 cup sugar
• 1 1/2 teaspoons Ener-G Egg Substitute
• 2 tablespoons water
• 1/2 teaspoon vanilla
• 3/4 cup carob chips

1. Preheat oven to 375 degrees.
2. In a medium sized bowl, sift together flour, baking soda, and salt. Set aside.
3. In another bowl combine the vegan butter, sugar, vanilla, egg replacer (mixed with the water beforehand. Mix well.
4. Add the dry ingredients. Mix.
5. Add carob chips (and nuts if desired).
6. Drop teaspoonfulls on a greased cookie sheet and bake 8-10 min(i like my cookies more chewy, so about 8 minutes works great.
7. Cool on a rack and try not to eat them all up too fast!
8. Tell me what ya think.

flour, baking soda, salt, butter, sugar, egg substitute, water, vanilla, carob chips

Taken from www.food.com/recipe/heavenly-vegan-carob-chip-cookies-167716 (may not work)