Apple Walnut Bars
- 2 cups flour
- 2 cups brown sugar
- 1/2 cup butter, at room temperature
- 1 cup chopped walnuts
- 1 teaspoon cinnamon
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 large egg
- 1 cup sour cream
- 1 teaspoon vanilla
- 2 cups peeled and finely chopped tart apples (about 2 large)
- Preheat oven to 350u0b0.
- Lightly grease 9 x 13 pan.
- Combine 1st 3 ingredients in medium bowl and mix until finely crumbled.
- Stir in nuts.
- Press 2 cups of mixture evenly into bottom of prepared pan.
- Add cinnamon, baking soda and salt to remaining mixture and blend well.
- Beat in egg, sour cream and vanilla.
- Gently stir in apples.
- Spoon evenly into pan.
- Bake until cake begins to pull away from sides of pan and tester inserted in center comes out clean, about 35 to 40 minutes.
- Let cool completely in pan.
- Cut into squares and top with vanilla ice cream.
flour, brown sugar, butter, walnuts, cinnamon, baking soda, salt, egg, sour cream, vanilla, tart apples
Taken from www.food.com/recipe/apple-walnut-bars-40589 (may not work)