Bbq Mushrooms With Brazilian Spices
- 4 mushrooms, flat large, stalks trimmed, sliced into quarters
- 2 garlic cloves, crushed
- 1 small lime, juice of
- 2 tablespoons extra virgin olive oil
- salt and pepper
- Brazilian Spice Ingredients
- 1/2 teaspoon paprika
- 1/2 teaspoon cumin
- 1/2 teaspoon coriander, ground seed
- 1/2 teaspoon dried chili, flakes
- 1/4 teaspoon allspice
- Combine the mushrooms, garlic, lime juice and olive oil in a bowl.
- Season the mushroom mixture with salt and pepper and set aside to marinate for 20 minutes.
- To make the spice mix, combine all the spices together.
- Toss the spices through the mushroom mixture and allow to stand for 10 minutes.
- Place the mushrooms on a preheated BBQ plate (medium heat) & BBQ and grill, carefully turning mushroom's frequently, until the mushroom are a golden brown colour.
- Remove and serve.
mushrooms, garlic, lime, extra virgin olive oil, salt, ingredients, paprika, cumin, coriander, dried chili, allspice
Taken from www.food.com/recipe/bbq-mushrooms-with-brazilian-spices-459332 (may not work)