Inside-Out Cheeseburgers

• 1/4 cup shredded cheddar cheese
• 1/4 cup shredded gruyere cheese
• 1 lb ground turkey breast or 1 lb lean ground beef
• 1 tablespoon Worcestershire sauce
• 1 tablespoon A.1. Original Sauce
• 1 1/2 teaspoons paprika
• 1/4 teaspoon fresh ground pepper
• 1/4 teaspoon coarse sea salt

1. Preheat grill to medium-high or preheat broiler.
2. Combine cheeses & set aside.
3. Using hands, mix meat , sauces, & spices in a large bowl. Shape into 8 thin patties. Pile about 2 tablespoons of cheese on 4 patties, leaving 1/2" clear edges. Layer another pattie on top. Press edges together to seal cheese inside.
4. Spray paper towl with cooking spray & wipe on grill.
5. To grill: Grill patties over medium-high heat, 4-6 minutes per side (till cooked through) then remove from heat & let stand 5 minutes before serving.

cheddar cheese, gruyere cheese, ground turkey, worcestershire sauce, original sauce, paprika, fresh ground pepper, salt

Taken from www.food.com/recipe/inside-out-cheeseburgers-219687 (may not work)