Green Masala Spice Mix

• 1 tablespoon ground turmeric
• 1/2 tablespoon cumin seed
• 1/2 tablespoon mustard seeds
• 1 tablespoon coriander seed
• 1 tablespoon star anise
• 1/2 tablespoon clove
• 6 garlic cloves
• 2 tablespoons brown sugar
• 1 bunch fresh coriander leaves
• 2 cups onions, chopped
• 1 teaspoon salt
• 1/3 cup white wine vinegar
• 1 cup fresh green chili, chopped
• 1 tablespoon cinnamon
• 1/2 cup chopped fresh ginger

1. Put all the ingredients into a food processor and blend until you have a smooth paste.
2. Divide the mixture in approx tablespoon size portions and freeze for later use.
3. It's as simple as that and use in any recipe that calls for masala. You will never go back to buying curry powder!

ground turmeric, cumin, mustard seeds, coriander seed, star anise, clove, garlic, brown sugar, fresh coriander leaves, onions, salt, white wine vinegar, fresh green chili, cinnamon, fresh ginger

Taken from www.food.com/recipe/green-masala-spice-mix-330751 (may not work)