Huevos Chorizo Scramble (Chorizo & Eggs)

• 2 tablespoons oil
• 1 lb chorizo sausage
• 1 onion (small-chopped)
• 2 serrano chilies (seeded & chopped)
• 8 eggs
• 1/4 cup cilantro (leaves chopped)
• 1/2 cup queso blanco (or monterey jack cheese)
• 4 flour tortillas (optional)
• 1 avocado (optional-diced)
• 1/2 cup salsa (optional)

1. Heat chorizo in oil, fry until browned, drain off any excess oil; add onion cook 2-3 min., then add chilies.
2. Beat eggs well and cook scrambled style in a medium sized skillet,when almost done, fold in cheese, chorizo mixture & lastly cilantro leaves.
3. The meat/egg mixture can be served as is with avacado and salsa on the side or rolled in a flour tortilla, burrito style garnished with avacado & salsa.

oil, chorizo sausage, onion, serrano chilies, eggs, cilantro, queso blanco, flour tortillas, avocado, salsa

Taken from www.food.com/recipe/huevos-chorizo-scramble-chorizo-eggs-370510 (may not work)