Crock Pot Steamed Fruit Pudding

• 3/4 cup hard margarine or 3/4 cup butter, softened
• 3/4 cup granulated sugar
• 2 large eggs
• 1/2 cup prepared oranges or 1/2 cup apple juice
• 2 cups raisins
• 1 1/2 cups cut mixed mixed glace fruit
• 1 cup fine dry breadcrumb
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground allspice
• 3/4 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon salt
• 1 cup all-purpose flour

1. Cream margarine and sugar together in bowl. Beat in eggs, 1 at a time. Add orange juice. Beat.
2. Combine remaining 9 ingredients in separate large bowl. Stir together well.
3. Pour orange juice mixture into dry ingredients. Stir until moistened.
4. Turn into greased 8 cup pudding pan. Cover with greased foil, tying sides down with string. Place on wire trivet in 5 quart slow cooker.
5. Pour boiling water into slow cooker to reach halfway up sides of pudding pan.
6. Cover. Cook on High for 5 hours.
7. Company's Coming.

hard margarine, granulated sugar, eggs, oranges, raisins, breadcrumb, ground cinnamon, ground allspice, baking powder, baking soda, salt, flour

Taken from www.food.com/recipe/crock-pot-steamed-fruit-pudding-149698 (may not work)