Patty'S 5 Star Chinese Chicken Salad
- 1 (16 ounce) package bow tie pasta
- 1 cup olive oil
- 2/3 cup teriyaki sauce
- 2/3 cup rice vinegar (or white if necessary)
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 (6 ounce) bags fresh spinach
- 1 (6 ounce) bag craisins
- 3 (11 ounce) cans mandarin oranges, drained
- 1/2 cup chopped fresh parsley (optional)
- 1 bunch green onion
- 1/4 cup toasted sesame seeds
- 1 (6 ounce) can honey roasted peanuts
- 2 cups cooked chicken, cut into small pieces or shredded
- Cook pasta al dente.
- Blend together oil, teriyaki sauce, vinegar, salt and pepper.
- Pour over pasta and let set for 2 hours or overnight.
- Just before serving add remaining ingredients and toss.
- Eat!
pasta, olive oil, teriyaki sauce, rice vinegar, salt, pepper, fresh spinach, craisins, mandarin oranges, fresh parsley, green onion, sesame seeds, honey, chicken
Taken from www.food.com/recipe/pattys-5-star-chinese-chicken-salad-324509 (may not work)