Devil Eggs

• 1 dozen eggs
• 1 paprika
• 1 salt and pepper to your liking
• 2 tsp mustard of choice
• 2 tbsp miracle whip
• 3 tbsp relish

1. Boil eggs on medium for 30mins.
2. Then cool eggs down in cold water for approximately 5 mins.
3. Crack the eggs shells, then split them down the middle, lengthwise.Remove yolk halves placing them in a bowl.
4. Then take a folk and mash the egg yolk.
5. Next add all the ingredients to the bowl with the egg yolk.
6. The next step is to add egg yolk mixture into the egg halves.
7. finish touch sprinkle paprika on top.

eggs, paprika, salt, choice, miracle whip, relish

Taken from cookpad.com/us/recipes/355411-devil-eggs (may not work)