Buffalo Chicken Pizza!
- 1 (9 3/4 ounce) canswanson premium white chunk chicken breast in water, drained
- 2 tablespoons butter, melted
- 1 (10 ounce) packageprepared thin pizza crust (12-inch)
- 12 of a green pepper, thinly sliced
- 14 cup crumbled blue cheese
- Heat the oven to 425F Stir the chicken, hot sauce and butter in a medium bowl.
- Spread the chicken mixture on the pizza crust to within 1/2-inch of the edge.
- Top with the pepper and cheese.
- Bake for 10 minutes or until the chicken mixture is hot and bubbling.
chicken, butter, crust, green pepper, blue cheese
Taken from www.food.com/recipe/buffalo-chicken-pizza-394731 (may not work)