Gin and Juice
- 1/2 teaspoon sugar
- 4 to 5 basil leaves, plus 1 sprig, for garnish
- 2 ounces gin
- 4 ounces Strawberry-Apple Juice, recipe follows
- Club soda, for serving
- 2 cups strawberries, tops removed
- 1 medium Red Delicious apple, peeled and cored
- Add the sugar and basil leaves to an old-fashioned glass and muddle gently.
- Fill the glass with ice, add the gin and stir.
- Add the Strawberry-Apple Juice and stir.
- Top with club soda, garnish with the basil sprig and serve.
- Juice the strawberries, then the apple, following your juicer's specific settings for each.
- Serve the juice immediately over ice, if desired.
- Yield: 8 to 10 ounces
sugar, basil, gin, strawberryapple juice, soda, strawberries, red delicious apple
Taken from www.foodnetwork.com/recipes/food-network-kitchens/gin-and-juice.html (may not work)