Chicken And Spaghetti Bake Recipe

• 1 1/4 c. spaghetti (2 inch pcs)
• 2 c. cooked white chicken, minced in chunks
• 1/4 c. chopped pimento (optional)
• 1/4 c. chopped green pepper
• 1 can mushroom soup
• 1/2 c. chicken broth
• 1/8 teaspoon celery salt
• 1/8 teaspoon pepper
• 1/2 grated onion
• 1 1/2 c. grated sharp cheese

1. Cook spaghetti till barely tender.
2. Drain and mix remaining ingredients, except 1/2 c. grated cheese.
3. Add in to spaghetti and toss.
4. Pour in 1 1/2 qt casserole.
5. Sprinkle 1/2 c. cheese over top.
6. Bake uncovered at 350 degrees for 45 min.

chicken, pimento, green pepper, mushroom soup, chicken broth, celery salt, pepper, onion, cheese

Taken from cookeatshare.com/recipes/chicken-and-spaghetti-bake-37165 (may not work)