Mixed Veggie & Cheddar Mashed Potatoes

• 1/4 lb fresh baby carrots, cut in half
• 2 cup fresh chopped broccoli
• 5 large idaho potatoes, large chunked
• 1 1/2 cup shredded cheddar
• 1 salt and pepper to taste
• 1/4 cup butter
• 2 dash milk
• 2 whole green onion, sliced
• 6 smoked cheddar bratwurst (optional)

1. place potatoes, carrots, onion and broccoli in a large pot.
2. cover with cold water.
3. place brats on top and boil for 30-40 min.
4. or until potatoes are tender.
5. remove brats from pot.
6. drain veggies.
7. with a mixer whip veggies with salt, pepper, milk and butter.
8. stir in cheddar.
9. serve with cheddar brats!
10. serves 2 adults and 2 children
11. enjoy!
12. feel free to exsperiment with different fresh veggies!

fresh baby carrots, broccoli, potatoes, cheddar, salt, butter, milk, green onion, cheddar

Taken from cookpad.com/us/recipes/339438-mixed-veggie-cheddar-mashed-potatoes (may not work)