Mixed Veggie & Cheddar Mashed Potatoes
- 1/4 lb fresh baby carrots, cut in half
- 2 cup fresh chopped broccoli
- 5 large idaho potatoes, large chunked
- 1 1/2 cup shredded cheddar
- 1 salt and pepper to taste
- 1/4 cup butter
- 2 dash milk
- 2 whole green onion, sliced
- 6 smoked cheddar bratwurst (optional)
- place potatoes, carrots, onion and broccoli in a large pot.
- cover with cold water.
- place brats on top and boil for 30-40 min.
- or until potatoes are tender.
- remove brats from pot.
- drain veggies.
- with a mixer whip veggies with salt, pepper, milk and butter.
- stir in cheddar.
- serve with cheddar brats!
- serves 2 adults and 2 children
- enjoy!
- feel free to exsperiment with different fresh veggies!
fresh baby carrots, broccoli, potatoes, cheddar, salt, butter, milk, green onion, cheddar
Taken from cookpad.com/us/recipes/339438-mixed-veggie-cheddar-mashed-potatoes (may not work)