Easy And Quick Homemade Pizza

• 2 1/2 cups flour
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 tablespoon fast rise yeast
• 1 cup water (120*)
• 1 tablespoon oil
• Topping
• 1/4 cup tomato sauce
• 1 teaspoon italian seasoning
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 1/2 cups pepperoni slices
• 1 cup shredded mozzarella cheese
• 1 cup shredded monterey jack cheese
• 3 tablespoons grated parmesan cheese

1. In large bowl, mix first 4 ingredients.
2. Mix water and oil; add to flour mixture.
3. Turn onto floured surface; knead for 2 minutes.
4. Place in a greased bowl; turning to grease top.
5. Cover and let rise for 20 minutes.
6. Punch down; place on 12in, greased pizza pan.
7. Pat into a circle.
8. Topping: Mix first 5 ingredients and spread over crust.
9. Put a few pepperoni slices on top of sauce.
10. Sprinkle with 1/2 the mozzeralla; 1/2 the monterey jack, and 1/2 the parmesan.
11. Put the rest of the pepperoni on.
12. Repeat the cheese layer.
13. Bake at 400* for 20 minutes or until light brown.

flour, salt, sugar, yeast, water, oil, topping, tomato sauce, italian seasoning, garlic powder, salt, pepper, pepperoni slices, mozzarella cheese, shredded monterey jack cheese, parmesan cheese

Taken from www.food.com/recipe/easy-and-quick-homemade-pizza-22754 (may not work)