Candy Brownies

• 18 14 ounces devil's food cake mix
• 12 cup melted butter
• 13 cup milk
• 2 eggs
• 35 Rolo chocolates, unwrapped
• 1 cup semisweet chocolate morsel
• 1 cup heath chocolate-covered toffee bits

1. Preheat oven to 350 degrees.
2. Spray 13 x 9 pan with cooking spray or grease it.
3. In a large bowl combine the cake mix, melted butter, milk and eggs.
4. Stir with a wooden spoon until well blended.
5. Press half of mixture into the bottom of the prepared pan.
6. Bake for 6 minutes.
7. Remove from oven and sprinkle with heath bar bits and semisweet morsels.
8. Press rolo candies into batter 5 across and 7 down.
9. Do not press all the way down to the bottom.
10. Crumble remaining dough over the candy layer.
11. Bake for 25 minutes more.
12. Cool before cutting.

cake mix, butter, milk, eggs, chocolates, semisweet chocolate morsel, toffee bits

Taken from www.food.com/recipe/candy-brownies-107046 (may not work)