Peanut Butter Eggs - WOW!
- 1 14 lbs margarine
- 8 ounces cream cheese
- 2 12 lbs confectioners' sugar
- 2 lbs peanut butter
- 2 teaspoons vanilla
- 5 lbs milk chocolate wafers (we prefer Wilbur Buds)
- 14 cup paraffin wax
- Cream butter& cream cheese.
- Add peanut butter& vanilla,& mix till well blended.
- Add 10x in small amounts& mix until no longer sticky.
- Chill 2 hours.
- Shape into eggs.
- Re-chill 1-2 hours (minimum).
- Melt chocolate in double broiler.
- Add paraffin& mix well.
- Dip eggs into chocolate& put on cookie sheet in fridge till hardened.
margarine, cream cheese, sugar, peanut butter, vanilla, milk chocolate wafers, paraffin wax
Taken from www.food.com/recipe/peanut-butter-eggs-wow-44053 (may not work)