Roasted Turkey Breast With Sprouts on Pumpernickel
- 4 slices pumpernickel bread
- 2 tablespoons mayonnaise
- 6 thin roasted turkey breast, slices
- 4 havarti cheese, slices
- 4 avocados, slices
- alfalfa sprout
- salt, to taste
- black pepper, to taste
- spread slices of bread with mayonnaise.
- build sandwiches with turkey, cheese and alfalfa sprouts.
- be sure to season meat well.
- top each sandwich with slice of avocado.
bread, mayonnaise, turkey breast, havarti cheese, avocados, alfalfa, salt, black pepper
Taken from www.food.com/recipe/roasted-turkey-breast-with-sprouts-on-pumpernickel-392316 (may not work)