Grilled Placerville Sandwiches

• 4 chicken breasts, grilled
• 1 fuji apple, sliced
• 12 slices cheddar cheese, from block
• 8 slices sourdough bread
• 4 tablespoons butter

1. Assemble sandwiches like so to get the best results -- bread, chicken first then the apple slices and last the cheese, bread again.
2. Spread butter over the top slice of bread then lay the sandwich butter side down on a cold grill or frying pan.
3. You will want the cheese side to be closest to the heat so it has a chance to thoroughly melt.
4. Turn grill or stove on to medium heat.
5. Butter the other slice of bread and with a spatula flip the sandwich once one side has turned a nice golden brown color.
6. The second flip wont take as long so take care not to burn.
7. Serve immediately and enjoy.

chicken breasts, fuji apple, cheddar cheese, bread, butter

Taken from www.food.com/recipe/grilled-placerville-sandwiches-464006 (may not work)