Stuffed Bhindi

• 1 teaspoon red chile
• 12 teaspoon black pepper
• salt
• 12 teaspoon turmeric
• 1 teaspoon dhaniya powder (coriander powder)
• 40 okra
• ghee or oil, as desired
• 2 -3 diced onions
• 2 -3 diced tomatoes
• 2 -3 teaspoons lemon juice

1. Melt the ghee in frypan.
2. Add 4-5 tsp of the spice mix along with 2-3 diced onions, fry till brown.
3. Add 2-3 diced tomatoes to mix in pan.
4. Add 1/2 tsp lemon juice over the mix.
5. Stir.
6. 1/2 tsp of salt.
7. Slit ladyfingers and stuff with mixture while enjoying the company of someone dear to you.
8. Fry in ghee till the okara are cooked.
9. Serve with fresh (Indian)flatbread.

red chile, black pepper, salt, turmeric, dhaniya powder, okra, ghee, onions, tomatoes, lemon juice

Taken from www.food.com/recipe/stuffed-bhindi-141210 (may not work)