Djs Meatloaf
- 1 lb ground beef, lean
- 12 lb pork sausage
- 1 egg, medium
- 1 tablespoon dehydrated onion
- 1 cup instant potato flakes
- 2 tablespoons garlic
- 1 dash chili powder
- 1 tablespoon Worcestershire sauce (lea and perrins)
- 2 tablespoons Worcestershire sauce (lea and perrins)
- 12 cup gluten-free ketchup
- 14 cup agave syrup
- 2 tablespoons apple cider vinegar
- Knead all Meatloaf ingredients and cover with sauce ingredients mixture.
- Bake at 350 for 60 minutes.
ground beef, pork sausage, egg, onion, garlic, chili powder, worcestershire sauce, worcestershire sauce, ketchup, syrup, apple cider vinegar
Taken from www.food.com/recipe/djs-meatloaf-475256 (may not work)