Daikon Radish & Crab Mayonnaise Salad

• 1/3 Daikon radish
• 3 Imitation crab sticks
• 1 Salt (to rub)
• 1 Dried Italian parsley
• 1 Ground sesame seeds
• 1 tsp Miso
• 2 tbsp Mayonnaise

1. Cut the daikon radish into thin wedges.
2. Rub in the salt.
3. Mix all the flavoring ingredients.
4. Drain the daikon radish.
5. Mix in the flavoring ingredients, imitation crab sticks, and parsley to finish!

radish, crab sticks, salt, italian parsley, ground sesame seeds, mayonnaise

Taken from cookpad.com/us/recipes/153847-daikon-radish-crab-mayonnaise-salad (may not work)