Turkey Reuben Sandwiches
- 8 slices rye bread
- 1/2 cup CLAUSSEN Sauerkraut, well drained
- 16 slices OSCAR MAYER Deli Fresh Smoked Turkey Breast
- 1/4 cup KRAFT Lite Thousand Island Dressing
- 4 KRAFT Slim Cut Swiss Cheese Slices
- Fill bread slices with remaining ingredients to make 4 sandwiches.
- Heat large heavy skillet sprayed with cooking spray on medium heat.
- Add sandwiches, in batches; cook 3 to 4 min.
- or until bottoms are golden brown.
- Spray sandwiches lightly with additional cooking spray; turn.
- Cook 3 to 4 min.
- or until remaining sides are golden brown.
rye bread, claussen sauerkraut, turkey breast, swiss cheese
Taken from www.kraftrecipes.com/recipes/turkey-reuben-sandwiches-104512.aspx (may not work)