Chicken and Melon Salad with Yogurt Dressing

• 1/8 of a medium cantaloupe
• 4 lettuce leaves
• 2/3 cup OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
• 1 Tbsp. vanilla low-fat yogurt
• 1 Tbsp. SEVEN SEAS 1/3 Less Fat VIVA Italian Reduced Calorie Dressing
• 2 Tbsp. slivered red onions
• 1 Tbsp. PLANTERS Walnut Pieces

1. Cut cantaloupe into thin wedges; cut off and discard peels.
2. Arrange cantaloupe on lettuce-covered serving plate; top with chicken.
3. Combine yogurt and dressing; drizzle over salad.
4. Sprinkle with the onions and walnuts.

cantaloupe, oscar mayer, vanilla lowfat yogurt, seven, slivered red onions

Taken from www.kraftrecipes.com/recipes/chicken-melon-salad-yogurt-dressing-60751.aspx (may not work)