Colorful Cucumber and Pepper Salad

• 2 large cucumbers, seeded, cut into 1-inch cubes
• 1 each red and yellow pepper, chopped
• 1/2 cup ATHENOS Traditional Crumbled Feta Cheese
• 1/3 cup KRAFT Greek Vinaigrette Dressing
• 1/3 cup chopped drained canned artichoke hearts
• 1/4 cup chopped red onions
• 1 Tbsp. chopped fresh mint

1. Combine ingredients.
2. Refrigerate 1 hour.

cucumbers, yellow pepper, feta cheese, vinaigrette, hearts, red onions, fresh mint

Taken from www.kraftrecipes.com/recipes/colorful-cucumber-pepper-salad-182020.aspx (may not work)