Spicy Beef Sandwiches

• 2 lbs beef roast
• 1 (1 ounce) package Italian salad dressing mix
• 1 (16 ounce) jar banana pepper rings
• 1 onion, sliced (optional)
• 1 (14 ounce) can beef stock
• 8 Italian rolls
• 1 (8 ounce) package cheddar cheese (sliced or shredded)

1. Rub roast with dressing mix.
2. Combine roast, pepper rings with juice, and optional ingredients if desired.
3. Cook on low 4-5 hours or high until done.
4. Shred beef.
5. Serve hot on rolls with cheese.

beef roast, italian salad dressing, banana pepper, onion, beef stock, italian rolls, cheddar cheese

Taken from www.food.com/recipe/spicy-beef-sandwiches-350922 (may not work)