Turkey Wild Rice Salad

• 3 cups cooked wild rice
• 3 cups cubed cooked turkey or 3 cups chicken
• 1/3 cup chopped green onion
• 1 (8 ounce) can sliced water chestnuts
• 1 cup seedless grapes, -sliced into halfs
• 1/2 - 1 cup salted cashews
• Dressing
• 2/3 cup Miracle Whip
• 1/3 cup milk
• 2 tablespoons lemon juice
• 1/3 teaspoon dried tarragon
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

1. Cook wild rice until it is fluffy and drain.
2. Cook turkey or chicken and cube (boil until cooked).
3. Mix into a bowl: cooked wild rice, cooked meat, chopped green onions, water chestnuts, and sliced grapes.
4. Mix together dressing ingredients: Miracle Whip, milk, lemon juice, tarragon, salt and pepper.
5. Combine dressing and wild rice mixture and refrigerate until ready to use.
6. Just before serving, sprinkle with salted cashews.

rice, turkey, green onion, water chestnuts, grapes, cashews, dressing, miracle whip, milk, lemon juice, tarragon, salt, pepper

Taken from www.food.com/recipe/turkey-wild-rice-salad-231757 (may not work)