Pumpkin Chili

• 3 lbs lean ground beef
• 2 cups fresh pumpkin, cubed in 1 inch pieces
• 1 can kidney bean
• 2 medium onions, diced
• 3 cans diced tomatoes
• 2 tablespoons chili powder
• 2 tablespoons sugar
• 1 teaspoon salt (optional)

1. Brown ground beef.
2. Drain fat.
3. Put ground beef into large cooking pot, add each ingredient, and cook on low heat for 90 minutes.
4. Serve with sour cream.

lean ground beef, fresh pumpkin, kidney bean, onions, tomatoes, chili powder, sugar, salt

Taken from www.food.com/recipe/pumpkin-chili-42714 (may not work)