Grandma's Sicilian Style Sauce Recipe

• 2 lbs. meat (Hamburger, Italian sausage, etc.)
• 2 lg. cans (16 ounce.) tomato paste
• 2 cloves garlic
• 2 tbsp. salt
• 1/2 teaspoon oregano
• 2 teaspoon basil
• 5 c. water
• 1 c. red wine (very important)
• 2 tbsp. sugar (important)
• 1 lg. onion, minced
• Extra virgin olive oil

1. Brown the meat and add in to a large saucepan or possibly Dutch oven.
2. Saute/fry the onion and garlic in a little extra virgin olive oil and then add in to saucepan.
3. Combine rest of ingredients with those in saucepan and bring to a gentle boil.
4. Simmer for 2-4 hrs.
5. Serve over your favorite pasta.
6. Can add in a few sauteed mushrooms to sauce, if so desired.

meat, tomato paste, garlic, salt, oregano, basil, water, red wine, sugar, onion, extra virgin olive oil

Taken from cookeatshare.com/recipes/grandma-s-sicilian-style-sauce-14741 (may not work)