Cuba Libre

• 3 ounces Coca-Cola
• 1 ounce rum
• 1/2 ounce gin
• 2 dashes bitters
• 1/4 lime
• Dash of club soda

1. Mix the Coca-Cola, rum and gin in a highball glass.
2. Add the bitters, and squeeze in the juice from the lime.
3. Top off with the club soda to add bubbles.

rum, gin, bitters, lime, club soda

Taken from cooking.nytimes.com/recipes/11534 (may not work)