VELVEETA Spicy Bacon and Spinach Sliders

• 1 lb. lean ground beef Safeway 1 lb For $3.99 thru 02/09
• 1/2 cup tightly packed chopped fresh spinach
• 3 Tbsp. OSCAR MAYER Real Bacon Recipe Pieces
• 1/4 tsp. garlic powder
• 1/2 tsp. crushed red pepper
• 1 (4 oz.) VELVEETA Mini Blocks, cut into eight (?? diameter) cubes
• 8 slider buns

1. Heat greased grill to medium-high heat.
2. Mix meat, spinach, bacon, garlic powder and crushed red pepper just until blended; shape into 8 meatballs.
3. Press 1 VELVEETA cube into center of each meatball, completely enclosing VELVEETA.
4. Flatten to 2-1/2-inch diameter.
5. Grill 5 min.
6. on each side or until done (160 degrees F).
7. Fill buns with burgers.

lean ground beef, fresh spinach, bacon, garlic powder, red pepper, diameter, buns

Taken from www.kraftrecipes.com/recipes/velveeta-spicy-bacon-spinach-sliders-178363.aspx (may not work)