Easy Chinese dark sauce chicken wings

• 1/2 kg chicken wings
• 1/4 cup shaoxing rice wine
• 1/4 cup dark soy sauce
• 1/4 cup soy sauce
• 2 slice ginger
• 2 tsp sugar
• 200 ml water
• 100 grams crystal sugar ( or Brown sugar)

1. marinade the chicken with 1 tablespoon of soy sauce,1 tablespoon dark soy sauce ,1 tablespoon of shaoxing rice wine and 2 teaspoons of sugar.leave it 20 mins
2. pour some oil on a hot pot, put 2 slices of Ginger,put the chicken wings in .use medium heat to fried both sides slighty brown.
3. pour 200 ml of water inside the pot.
4. pour the rest of soy sauce, dark soy sauce, shaoxing rice wine and crystal sugar.
5. use low heat and boil 20 mins.

chicken, shaoxing rice wine, soy sauce, soy sauce, ginger, sugar, water, crystal sugar

Taken from cookpad.com/us/recipes/337003-easy-chinese-dark-sauce-chicken-wings (may not work)