Grammie Hamblet's Deviled Crab

• 1/2 cup celery, finely chopped
• 1 small green pepper finely chopped
• 1/2 cup finely sliced green onions
• 1/4 cup chopped parsley
• 1 pound crabmeat
• 1 1/4 cups coarsely crushed cracker crumbs
• 1/2 teaspoon salt
• 3/4 teaspoons dry mustard
• Dash hot sauce
• 1/4 cup heavy cream
• 1/2 cup melted butter

1. Toss ingredients lightly and spoon into a buttered baking dish.
2. Top with additional crushed cracker crumbs, and brush with melted butter.
3. Bake in a preheated at 350 degrees oven for 25 to 30 minutes or until delicately browned.

celery, green pepper, green onions, parsley, crabmeat, cracker crumbs, salt, mustard, hot sauce, heavy cream, butter

Taken from www.foodnetwork.com/recipes/grammie-hamblets-deviled-crab-recipe.html (may not work)