Mulled Wine

• 1 bottle dry red wine, go for the inexpensive stuff
• 1/3 cup no pulp orange juice
• 1/3 cup cranberry juice
• 1/4 cup brown sugar
• 4 cinnamon sticks, broken into pieces (smashing with a heavy object will do the trick)
• 6 whole cloves
• 6 whole allspice berries
• 2 star anise
• 1/2 orange peeled for rind
• 1 Orange, cut into 1 inch slices (with skin)
• 1 drops cinnamon oil
• 1 drops orange oil

1. Combine the wine, sugar, orange juice, cranberry juice, spices, oils, and orange rind in a large saucepan.
2. Bring to a boil and simmer over low heat for 10 minutes.
3. Remove from heat and strain.
4. Pour into mugs and garnish with orange peel and cinnamon sticks.

red wine, orange juice, cranberry juice, brown sugar, cinnamon sticks, cloves, berries, anise, orange, orange, cinnamon oil, orange oil

Taken from www.foodrepublic.com/recipes/mulled-wine-recipe/ (may not work)