Salmon With Carrot Plum Sauce

• 2 salmon fillet or 8 salmon colkar
• 1 tbsp Kalamansi or lime or lemon juice
• 1 tbsp mix dice garlic and shallot
• 1 cup plum sauce
• 3 tbsp oil
• 2 tsp sugar
• 1 dash salt
• 2 cup grated carrot

1. baked or grilled salmon till its crispy then set aside
2. FOR CARROT PLUM SAUCE please view attachments below
3. With 2 tbsp of oil quick saute the dice garlic and shallot with grated carrot then Just mix all sauce ingredient and bring to a simmer for 1 minutes then serve warm carrot plum sauce with grilled salmon
4. ANOTHER SERVING OPTION########### THINLY SLICE CUCUMBER THEN TOP WITH A TSP OF SOME CARROT PLUM SAUCE WITH SALMON FLAKE THEN FOLD OVER AND SERVE AS APPETIZER
5. BELOW ARE FEW OF MY RECIPE USING PLUM SAUCE ,I AM GLAD TO SHARE WITH YOU
6. BELOW ARE FEW OF MY SALMON RECIPE, I AM GLAD TO SHARE WITH YOU

salmon fillet, lime, garlic, plum sauce, oil, sugar, salt, carrot

Taken from cookpad.com/us/recipes/336095-salmon-with-carrot-plum-sauce (may not work)