Roasted Vegetables

• 1 small eggplant Safeway 1 ea For $1.28 thru 02/09
• 2 medium red peppers
• 1 small zucchini
• 2 medium jalapeno peppers
• 1 medium onion King Sooper's 1 lb For $0.99 thru 02/09
• 4 cloves garlic, peeled and chopped
• 1/2 cup KRAFT Lite House Italian Dressing

1. Preheat oven to 425F.
2. Cover 2 baking sheets with foil; lightly spray with cooking spray.
3. Cut vegetables into bite-sized pieces; toss with dressing.
4. Spread evenly onto prepared baking sheets.
5. Bake 25 min.
6. or until vegetables are tender and peppers are blackened, turning vegetables over after 10 min.

red peppers, zucchini, jalapeno peppers, onion, garlic, italian dressing

Taken from www.kraftrecipes.com/recipes/roasted-vegetables-70240.aspx (may not work)