Frozen Lemonade Squares

• 1 cup graham cracker crumbs
• 14 cup margarine or 14 cup butter, melted
• 4 cups vanilla frozen yogurt, softened
• 34 cup lemonade concentrate, thaawed
• 9 tablespoons thawed Cool Whip Topping, divided

1. Mix crumbs and margarine; press firmly onto bottom of 9-inch squaare pan.
2. Beat yogurt and lemonade concentrate in large bowl with electric mixer on medium speed until well blended; spread over crust.
3. Freeze 4 hours until firm.
4. Cut into 9 squares to serve.
5. Top each square with 1 tablespoons of the whipped topping.
6. Store leftover dessert in freezer.

graham cracker crumbs, margarine, vanilla frozen yogurt, lemonade concentrate, topping

Taken from www.food.com/recipe/frozen-lemonade-squares-384118 (may not work)