Taiim Falafel Shacks Quinoa Salad

• 2 teaspoons salt
• 2 teaspoons freshly ground black pepper
• 4 teaspoons sumac
• 1/4 cup lemon juice, freshly squeezed
• 1/2 cup extra virgin olive oil
• 1 cup quinoa
• red pepper flakes, to taste (optional)
• 1/2 cup dried chickpeas
• 1 small tomato, diced
• 2 - 3 scallions, white and light green parts only, chopped
• 1/2 red bell pepper, diced
• 1/2 green bell pepper, diced
• Salt and pepper, to taste
• 4 large romaine lettuce leaves

1. Whisk the salt, pepper, sumac, lemon juice and olive oil together and reserve.

salt, freshly ground black pepper, sumac, lemon juice, extra virgin olive oil, quinoa, red pepper, chickpeas, tomato, scallions, red bell pepper, green bell pepper, salt, romaine lettuce leaves

Taken from www.foodrepublic.com/recipes/taiim-falafel-shacks-quinoa-salad-recipe/ (may not work)