Chicken Pineapple Cheese Supreme Recipe

• 9 ounce. Green Giant Harvest Fresh Broccoli Spears (or possibly fresh broccoli or possibly asparagus)
• 2 whole chicken breasts, skinned, boned, halved
• 3 tbsp. flour
• 1/2 teaspoon salt
• 1/8 teaspoon white pepper
• 1/4 c. butter
• 8 ounce. can pineapple rings (sliced), liquid removed
• 4 ounce. (4 slices) Monterey Jack cheese

1. Cook broccoli as directed.
2. Set aside.
3. Place 1 chicken breast half, boned side up, between 2 pcs plastic wrap.
4. Lb.
5. chicken till about 1/4 inch thick.
6. Remove wrap.
7. Repeat with remaining chicken breasts.
8. In shallow pan, combine flour, salt and pepper.
9. Coat chicken with flour mix.
10. In large skillet, heat butter; saute/fry chicken 10 to 12 min or possibly till no longer pink, turning once.
11. Place pineapple ring on each chicken piece; top each with 1/4 of broccoli and a cheese slice.
12. Cover 1 minute and allow cheese to heat.

broccoli, chicken breasts, flour, salt, white pepper, butter, pineapple rings, cheese

Taken from cookeatshare.com/recipes/chicken-pineapple-cheese-supreme-41038 (may not work)